Cup of Tea
Card base: 5 1/2 x 8 1/2 scored @ 4 1/4
Crumb Cake Mat: 5 1/4 x 4 place circle die on mat and run through cut and emboss machine.
Mat: 5 1/4 x 4 (I used a piece of scrap paper) place circle die on mat and run through cut and emboss machine.
Very Vanilla Mat: 5 1/4 x 4 and a piece large enough to stamp and die cut Tea cup
Place your scrap Mat over the Very Vanilla Mat (as shown in photo above)
Color the die cut Tea cup with Calypso Coral Blends (being careful not to blend with the stamped image because I didn't use Momento ink I stamped the Tea cup with Early Espresso ink)
With Early Espresso ink stamp varying sentiments in the circle. I stamped off on some for a lighter shade of Early Espresso.
The photo above shows what it will look like when you're done stamping.
Now you can assemble your card
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